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Frozen Sapota
Frozen Sapota

Frozen Sapota

Price 70 INR/ Kilograms

MOQ : 1000 Kilograms

Frozen Sapota Specification

  • Style
  • Preserved
  • Product Type
  • Frozen Sapota
  • Type
  • Sapota
  • Processing Type
  • Frozen
  • Part
  • Fruit
  • Shape
  • Slices
  • Packaging
  • Vacuum-packed
  • Shelf Life
  • 12 Months
  • Weight
  • 1 kg
 

Frozen Sapota Trade Information

  • Minimum Order Quantity
  • 1000 Kilograms
  • Certifications
  • ISO 22000:2005
 

About Frozen Sapota

Frozen sapota is a peeled, sliced, and frozen chikoo. Our company supplies frozen fruit to preserve its freshness, flavor, and nutritional value, which makes it a convenient and versatile fruit option for consumption. Sapota or chikoo is a seasonal fruit and people can enjoy it in non-seasonal months as well by buying our peeled and sliced frozen sapota. Consumers can also add them to smoothies and desserts, and benefit from their nutrients, like dietary fiber, vitamins, and minerals. Adding this fruit to your diet can support immune function, bone strength, and digestive health.


Extended Freshness with Freezing Technology

Our advanced freezing process ensures each slice of sapota retains its original flavor, color, and nutrients. Vacuum-packing locks in the freshness, offering a ready-to-use solution for individuals and businesses alike. With a shelf life lasting up to 12 months, you can enjoy sapotas sweet taste long after its harvest season.


Versatile Applications in the Food Industry

Frozen Sapota can be used in a variety of culinary preparations. It is perfect for desserts, smoothies, bakery items, and dairy products. Its pre-sliced and ready-to-use form saves time in large-scale commercial kitchens, restaurants, and homes.

FAQs of Frozen Sapota:


Q: How is Frozen Sapota processed and preserved?

A: Frozen Sapota is made by slicing fresh sapota fruit and rapidly freezing it. This method, combined with vacuum-packing, preserves the fruits nutrients, flavor, and texture while maintaining a shelf life of up to 12 months.

Q: What types of uses are recommended for Frozen Sapota?

A: Frozen Sapota is versatile and can be used in preparing desserts, milkshakes, smoothies, ice creams, cakes, and various other recipes. Its ready-to-use slices make it convenient for both home cooks and food service providers.

Q: When can Frozen Sapota be used after purchase?

A: You can use Frozen Sapota at any time within its shelf life of 12 months, as long as it remains properly stored in a freezer. Simply thaw the required amount before adding to your recipes.

Q: Where is your Frozen Sapota sourced and distributed from?

A: Our Frozen Sapota is sourced from high-quality sapota farms in India. We act as a distributor, exporter, importer, manufacturer, service provider, supplier, and trader, serving clients across India and international markets.

Q: What is the benefit of choosing vacuum-packed frozen sapota?

A: Vacuum-packing extends the shelf life and keeps the sapota slices free from spoilage, moisture loss, and contamination. This method ensures optimal freshness, safety, and ease of storage.

Q: How should Frozen Sapota be stored for best quality?

A: Frozen Sapota should be stored at consistent freezing temperatures. Always keep the pack sealed in the freezer until use to maintain its texture and taste.

Q: What packaging options are available and what is the typical pack size?

A: Frozen Sapota is offered in conveniently vacuum-packed 1 kg packs. This size is ideal for restaurants, food processors, and families seeking fresh-tasting sapota all year round.

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"We are accepting bulk order quantity only."