Showroom

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Fresh Frozen Vegetables are cleaned, blanched, frozen, and packed. They are very effective as well as economical and safe to use. Nutritionally, frozen vegetables is comparable to fresh produce. They are frozen when it is gathered at the peak of ripeness and quickly flash-frozen to retain the nutritional value.

Frozen Chopped Spinach

Frozen Sweet Corn

Frozen Spinach

Frozen Spinach Paste

Frozen Baby Corn

Frozen Onion Dices

Frozen Potato Dices

Frozen Cauliflowers

Frozen Carrot Dices

Frozen Tender Coconut Dices

Frozen Green Peas1

Frozen Chikku/Sapota

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Frozen Fruits

Fresh Frozen Fruits keep more nutrients when frozen, while others are best eaten fresh. Fruit nutrients are at their greatest shortly after it is plucked. They are also excellent for adding to yogurt and smoothies. The nutritious content of fresh fruit may be same if it is genuinely fresh.