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Frozen Vegetables
Fresh Frozen Vegetables are cleaned, blanched, frozen, and packed. They are very effective as well as economical and safe to use. Nutritionally, frozen vegetables is comparable to fresh produce. They are frozen when it is gathered at the peak of ripeness and quickly flash-frozen to retain the nutritional value.
Frozen Fruits
Fresh Frozen Fruits keep more nutrients when frozen, while others are best eaten fresh. Fruit nutrients are at their greatest shortly after it is plucked. They are also excellent for adding to yogurt and smoothies. The nutritious content of fresh fruit may be same if it is genuinely fresh.
Frozen Fruit Pulps

Frozen custard apple pulps are loaded with numerous nutrients that have beneficial values on immunity level and digestive system of human body. Available pulps have granular texture and have distinctively fruity and sweet smell.



"We are accepting bulk order quantity only."